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Scientific Committee on Food
Results: 407

#	Item
161	EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate C - Scientific Opinions C2 - Management of scientific committees II; scientific co-operation and networks Scientific Committee on Food Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:39 Red algae Food additives Carrageenan Microbicides Polysaccharides Eucheuma Scientific Committee on Food Joint FAO/WHO Expert Committee on Food Additives Chondrus crispus Food and drink Health Medicine
162	Opinion of the Scientific Committee on Food on the revision of reference values for nutrition labelling Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:40 Vitamins B vitamins Alcohols Coenzymes Dietary Reference Intake Nutrition facts label Reference Daily Intake Riboflavin Folic acid Nutrition Medicine Chemistry
163	Opinion of the Scientific Committee on Food on Bisphenol A Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:35 Plasticizers Toxicology Medicine Eli Lilly and Company Median lethal dose Chemistry Lysergic acid diethylamide Risk factors for breast cancer Endocrine disruptors Bisphenol A Bisphenols
164	EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate C - Scientific Opinions C2 - Management of scientific committees II; scientific co-operation and networks Scientific Committee on Food Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:36 Chemistry European Commission Scientific Committee on Food Nutrition Infant formula Milk Amino acid E number Complete protein Food and drink Food additives Food science
165	Opinion of the Scientific Committee on Food on a request to place genetically modified sweet maize line Bt11 on the market Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:35 Native American cuisine Tropical agriculture Molecular biology Genetic engineering Agriculture in Mesoamerica Maize Genetically modified organism Genetically modified maize Genetically modified plant Food and drink Biology Agriculture
166	Opinion of the SCF on the introduction of a Fat (Consumption) Reduction Factor (FRF) Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:39 European Commission Scientific Committee on Food Food contact materials
167	EUROPEAN COMMISSION HEALTH & CONSUMER PROTECTION DIRECTORATE-GENERAL Directorate C - Scientific Opinions C2 - Management of scientific committees II; scientific co-operation and networks Scientific Committee on Food Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:42 Scientific Committee on Food Nutrition Vitamin E Tocopherol
168	Opinion on the safety in use of isopropyl alcohol and isobutyl acetate for the extraction of beta-carotene from Blakeslea t... Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:31:39 Hydrocarbons Vitamins Alcohols Scientific Committee on Food Isopropyl alcohol Carotene Isobutyl acetate Acetate Ethyl acetate Chemistry Flavors Carotenoids
169	[removed]EUROPEAN COMMUNITY COMMENTS CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS Agenda Item 18 - Priority List of Food Additives, Contaminants and Naturally Occurring Toxicants Proposed for Evaluation by JECFA Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2012-03-20 14:36:42 Chemistry Food additives Food industry Esters Carrageenan Polysaccharides Paraben Scientific Committee on Food Joint FAO/WHO Expert Committee on Food Additives Food and drink Hydroxybenzoic acids Preservatives
170	4th Plenary Meeting of the SCIENTIFIC COMMITTEE ON EMERGING AND NEWLY IDENTIFIED HEALTH RISKS (SCENIHR) Venue: HTC[removed] – Luxembourg Eugène Ruppert Street 11, L-2453 Luxembourg Add to Reading List Source URL: ec.europa.eu Language: English - Date: 2014-02-13 03:54:10 Bisphenol A Chemistry European Food Safety Authority Plenary Nanomaterials Polyvinyl chloride Europe Materials science Directorate-General for Health and Consumers Scientific Committee on Emerging and Newly Identified Health Risks Scientific Committee on Health and Environmental Risks

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